Product property
-White crystalline particles or powder, sweet taste
-Relative density 1.1607, melting point 248℃
-Soluble in water, slightly soluble in methanol, very difficult to dissolve in ethanol, almost insoluble in acetone or ether
Feed Additive and Nutritional use
– Feed additives; mainly used in the fodder for livestock and poultry, especially pets to increase the amino acid additives and attractants
-Used as a hydrolyzed protein additive and as a synergist for hydrolyzed proteins
-Used as a sour taste correction agent and buffer in synthetic fine feed
* Please see Glycine Specification Sheet.
